Los Angeles (September 2)
Do you want to learn how to sculpt realistic animals with edible materials? Then this is the cake workshop for you!
In this class you will learn all the techniques Natalie Sideserf uses to replicate proper proportions, sculpt long and short hair, create an edible flower crown, and paint your work to look just like the real thing! We will go over structure, tools, materials, and all kinds of fun stuff that goes into making this realistic Llama. Techniques translate to other sculpted cakes so you can take all the knowledge you learn in class and apply it to future projects. Natalie will provide a cake carving demonstration, and student’s work will be made with Rice Krispie Treats in place of cake so you can keep it for years!
No experience necessary! Lunch included!
We work hard during class, but we also like to keep it light and friendly, so feel free to come with questions. Can’t wait to meet my fellow cake friends 🙂
Payment Plans Available By Request. All Sales Final.
September 2, 2018 | 10:00 am – 6:00 pm